OrzoCoffee is featuring on the latest issue of Fresh Vegan, the must-read magazine for making the most out of this Winter season in your vegan kitchen (and beyond).
We met Jaqui, Fresh Vegan editor, at the London VegFest and had a lovely chat about her new project. Her commitment and knowledge of Vegan and Organic culture is genuine and impressing, she takes food seriously, like a journey that enriches life at every step. During the Vegfest we were interview by the lovely Vegan Vox and it was great to talk with such an amazing person about our passion for Orzo! She contributed with an article about us to this very first issues! You can read about Orzocoffee, among the yummy and healthy recipes and drinks , and in case you are looking for the perfect companion of your next Orzo cup, check out page 98 with an amazing "chocolate hazelnut tart" by Deliciously Raw or the "Apricot Chocolate Tart" by Essential Vegan (page 12). Thanks to Fresh Vegan, we have now got plenty of ideas for the cold days to come, we will be busy in our Orzo Kitchen, getting some refreshments ready for Father Christmas.
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