Orzo and Ginger is such a great combination! These biscotti are dry but crunchy and the sweetness of the glaze really contrast perfectly the sharpness of the crystilised ginger!
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Everyboby has different tastes but no one can deny that this is the cutest recipe.
Louise Peajeux (which I hear is a orzo coffee lover) is an illustrator and crafter based in Cambridge, UK. She works mainly in the greetings card industry and in surface pattern design. She also design and produce my own range of cards, gifts and hand-painted ceramics with a bright and quirky feel. This is her blog http://loupeajeux.blogspot.co.uk/ Thanks Louise for this beautiful illustration ! An now, follow Louise recipe and make yourself a lovely mug of Orzo Chai Latte! |
Orzo♥Coffee in the KitchenIn this blog we experiment and explore with Orzo♥Coffee ... we welcome comments, suggestions, and -most importantly -your stories and recipes ;-) Archive
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