 There is nothing better in this sunny weather than enjoying a refreshing mug of Orzo♥Coffee Shakerato.
An you do not need any special ingredients, simply your Orzo♥Coffee (Orginale or Pronto) and some ice-cubes.
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 At the London Coffee Festival we have been given by the lovely people of Alpro a liter of Alpro 'for professionals', the best option to make a professional Alproccino.
The low acidity of Orzo♥Coffee is perfect for soya milk and we love the idea of thick cappucino to add to our fresh brew So here is our recipe & report ...  This is the perfect start of the day! Full of energy and with a lime twist.
You can make muffins with the same recipe but we decided instead to make a cake. Hope you enjoy it as much as we did here at Orzo♥Coffee house. |
Orzo♥Coffee in the KitchenIn this blog we experiment and explore with Orzo♥Coffee ... we welcome comments, suggestions, and -most importantly -your stories and recipes ;-) Archive
January 2014
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