There is nothing better in this sunny weather than enjoying a refreshing mug of Orzo♥Coffee Shakerato.
An you do not need any special ingredients, simply your Orzo♥Coffee (Orginale or Pronto) and some ice-cubes.
At the London Coffee Festival we have been given by the lovely people of Alpro a liter of Alpro 'for professionals', the best option to make a professional Alproccino.
The low acidity of Orzo♥Coffee is perfect for soya milk and we love the idea of thick cappucino to add to our fresh brew
So here is our recipe & report ...
Orzo♥Coffee in the Kitchen
In this blog we experiment and explore with Orzo♥Coffee ... we welcome comments, suggestions, and -most importantly -your stories and recipes ;-)
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